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Omena stewed and Stewed dodo
Omena stewed and Stewed dodo

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One of the most popular snack foods is low fat yogurt. Eating natural yogurt in place of a nutritious larger lunch isn’t a good idea. As a treat, however, yogurt is one of the best things you’ll be able to reach for. It is a protein-rich resource of healthy minerals and vitamins. Yogurt is often eaten to help maintain the digestive system since it is so easily digestible by most people. Try putting in some nutritious nuts to unsweetened yogurt for a healthy snack idea. This decreases your sugar consumption without minimizing the taste of your snack.

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We hope you got insight from reading it, now let’s go back to omena stewed and stewed dodo recipe. To make omena stewed and stewed dodo you only need 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Omena stewed and Stewed dodo:
  1. You need Omena
  2. Get oil
  3. Get medium size tomatoes
  4. You need onion
  5. You need royco
  6. Get Salt
Steps to make Omena stewed and Stewed dodo:
  1. Sort the omena and wash in hot water.
  2. Put in a sufuria and add oil and fry until a little brown.
  3. Add the diced onions and cook until soft. add tomatoes.
  4. Cook until tomatoes are soft. Mix royco with a quater cup of water. add to the omena.
  5. Add salt and stir. Add a little water and cook for 3 minutes.
  6. Serve with dodo and ugali.

This is "Chopped and Stewed" by Tyler Plane on Vimeo, the home for high quality videos and the people who love them. Stews are also a great way to use up leftovers. And speaking of leftovers, most stews are more flavorful the next day. Pozole. (Mexican pork and hominy stew). Pollo Guisado. (Dominican, Puerto Rican stewed chicken).

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