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Before you jump to Paneer Dahi Kabab recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is now a good deal more popular than in the past and rightfully so. Poor diet is a leading factor in diseases such as heart disease and hypertension which can put a drain on the economy. Even though we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all likelihood, most people think that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. It is possible, however, to make several small changes that can start to make a difference to our everyday eating habits.
One way to approach this to start seeing some results is to realize that you do not need to alter everything straightaway or that you need to entirely do away with certain foods from your diet. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. Soon enough, you will find that you actually prefer to eat healthy foods after you have eaten that way for a while. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.
Obviously, it’s not at all difficult to begin integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to paneer dahi kabab recipe. You can have paneer dahi kabab using 13 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Paneer Dahi Kabab:
- You need 750 gms Paneer
- Take 6 tbsp Breadcrumbs
- Provide 200 gms Curd
- Get 3 tbsp Gram Flour /Besan
- Provide 2 tsp Kasuri methi
- Get 2 tsp Garam Masala
- Take 2 tsp Red Chilli Sauce
- Prepare 1tsp Kabab Masala (if not then avoid)
- You need 2 tbsp Chopped Coriander
- Take as per taste Salt (as per taste)
- Get 1tsp each Ginger - Garlic paste
- Get 2 tsp Black pepper powder
- Provide as required Oil for cooking
Steps to make Paneer Dahi Kabab:
- Mix all the above ingredient in paneer properly
- Keep the paneer mixture in refrigerator for at least 20 min max.
- Now apply oil on hand,and start give shape on skewer stick properly and pressed it both edges so that it does'nt come out while frying.
- Lastly, in another pan, add 3 tbsp of oil and put your skewer one by one and shallow fry it from all the sides until golden in colour.
- Serve hot and garnish it with some coriander leaves and sauce or any chutney.
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