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Before you jump to Drumstick gravy recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Deciding to eat healthily offers great benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who are dealing with health problems such as high blood pressure, which is directly related to poor eating habits. While we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. A lot of people typically believe that healthy diets require a lot of work and will significantly alter how they live and eat. It is possible, though, to make some small changes that can start to make a good impact on our day-to-day eating habits.
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Thus, it should be fairly obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to drumstick gravy recipe. You can cook drumstick gravy using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Drumstick gravy:
- You need 1 cup Drumstick/Murungakkai -
- Use 5-10 Small onions -
- Take Onion - 1 chopped
- Provide Green chilies - As per taste
- Take Tomato - 2 chopped
- You need 2 Tbsp Dhaniya/Coriander Seeds -
- Take 1 Tbsp KhusKhus/Poppy seeds -
- Use 1/2 Tsp Cumin seeds -
- You need 2 Tbsp Tamarind pulp -
- You need 1/2 Tsp Chili powder -
- Get 1/4 Tsp Turmeric powder -
- Provide 1/2 Tsp Split urad dal -
- Get 1/4 Tsp Mustard seeds -
- Prepare 4-6 pods Garlic -
- Get 1 Tbsp Oil -
Instructions to make Drumstick gravy:
- Soak coriander seeds, KhusKhus, and cumin seeds in hot water for 20 minutes
- Then, grind to a smooth paste and keep aside. Heat oil in a pan, add mustard seeds and when spluttered add split urad dal, green chilies, and onions. Sautee this well.
- To that add a drumstick and saute. After sauteing add tomatoes and salt. Mix well and close and cook till the drumstick is soft.
- Then, add chili powder, turmeric powder, and mix well. Add little hot water and cook.
- Once the drumstick is cooked add tamarind pulp and mix well. At the end add the ground garlic and curry leaves.
- Close and cook for a few minutes. Finally serve the hot drumstick curry with rice
Potato and Drumsticks Curry Recipe in Poppy Seeds Gravy - Edible Garden. When I was young, me and my friends would never play near a drumstick tree. We were all made to believe that the tree hosts ghosts at night time. South Indian Drumstick gravy or South Indian Drumstick sambar with spice and vegetables. Drumstick Curry Recipe - This is one of the most simplest and easiest north indian curry made with This onion tomato based drumstick curry is thin, light and a bit spicy.
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