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Before you jump to Dahi wale baigan recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.
We are all aware that consuming healthy foods can help us really feel better in our bodies. If we eat more healthy foods and less of the bad ones we typically feel much better. Eating more fresh vegetables helps you feel a lot better than eating a piece of pizza. This is usually a problem, nonetheless, with regards to eating between snacks. You can spend numerous hours at the food market searching for an ideal snack foods to help you feel healthy. Here are a few healthy snacks that can be used when you need a fast pick me up.
Whole grain meals are an superb choice for a fast healthy snack. Starting your day with a piece of whole grain bread toasted can give you that added boost you need to get going. Chips and crackers created from whole grains can be great for quick snacks to eat on the go. Make the shift from refined products such as white bread to the healthier whole grain alternatives.
You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s simple to find what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to dahi wale baigan recipe. You can cook dahi wale baigan using 17 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Dahi wale baigan:
- Prepare 500 gm Baingan/bringal
- Take 1 onion chopped
- Use 1/2 tbsp ginger garlic paste
- Prepare 1/2 tsp Jeera/cumin seeds
- Provide 1 pinch hing/asafoetida
- Take 1-2 tezpatta(bay leaf)
- Take 2 tbsp besan/gram flour
- Get 1/2 tsp haldi/Turmeric powder
- You need 1/2 tsp red chilli powder
- Provide 1/2 tsp Dhaniya (Coriander)powder
- Get to taste Salt
- Take 1/2 tsp Garam Masala Powder
- You need 1 pinch hing/asafoetida
- You need 1 tsp Kasoori methi
- Provide 1 cup Curd (whisked)
- Get 2 tsp freshly chopped coriander leaves
- You need as needed Oil
Steps to make Dahi wale baigan:
- Heat 2 or 3tbsp oil in a kadhai.and add sliced baingan and stir shallow fry(.golden)
- After fry the brinjl. Put in a plate. heat 2 tsp oil and add jeera, tezpatta. and pinch of hing. saute well.
- Add 1 onion and 1 tsp ginger garlic paste and saute. add 2 tsp besan and roast on low flame for 5 minutes.
- Add Haldi, red chilli powder, +dhaniya powd - now add ½ cup water and curd low flame.stir continuously till it become boil.
- Then add fried brinjal and salt. Mix and add kasuri maithi. Stir
- Cook for 5 min. Add hara dhaniya. Add gram masala. Serve hot with chapati and paratha
Dahi Wale Baingan is a delicious Mexican recipe served as a Curries. Find the complete instructions on Bawarchi. Dahi Wale Baingan ki Recipe in Urdu Hindi - RKK Ye hai mere dahi wale baingan ki Something that is hard to resist, make these Dahi walay Baingan and enjoy your meal. My mom makes this version of Dahi wale Baingan with a little less yogurt than the amount I use. This dish goes really well with hot rice, or roti.
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