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We hope you got insight from reading it, now let’s go back to fried omena,kienyeji mboga mix,coleslaw salad,semolina ugali recipe. To make fried omena,kienyeji mboga mix,coleslaw salad,semolina ugali you only need 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Omena,kienyeji mboga mix,coleslaw salad,semolina ugali:
- Use mix kienyeji mbogas
- Prepare Sun dried Omena
- Use ripe Tomatoes
- Take onions
- You need cabbage(coleslaw)
- Take Mayonnaise
- Provide Semolina flour
Steps to make Fried Omena,kienyeji mboga mix,coleslaw salad,semolina ugali:
- Take the kienyeji mbogas,wash thoroughly, cut semi finely. Boil for 20 minutes on mid. Sieve any remaining water and set aside. Cut an onion and fry it,add 1 ripe tomato,add mbogas and a pinch of salt,stir and cover for 10 minutes.
- Take the Omenas and sort them,put them in a colander, run warm water to clean them. In a saucepan add oil and fry them slightly to get a crunch,add salt at this stage. Cut an onion and fry it,add royco and a little water,cover for 5 minutes on medium heat.
- Take Semolina flour, cook like normal ugali.
- Take your onion,tomato and slice of cabbage,chop finely and mix,add mayonnaise and stir,keep in the fridge for 10 minutes.
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