Hey everyone, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Bajra Methi Talipeeth recipe here. We also have wide variety of recipes to try.
Before you jump to Bajra Methi Talipeeth recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Deciding to eat healthily has great benefits and is becoming a more popular way of life. There are a number of illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. Most people typically think that healthy diets require much work and will significantly alter how they live and eat. In reality, however, simply making a few small changes can positively impact daily eating habits.
To see results, it is definitely not essential to drastically alter your eating habits. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. Sooner or later, you will likely see that you will eat more and more healthy food as your taste buds get accustomed to the change. As you stick to your habit of eating healthier foods, you will find that you will not want to eat the old diet.
Hence, it should be quite obvious that it’s not difficult to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to bajra methi talipeeth recipe. To make bajra methi talipeeth you only need 13 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Bajra Methi Talipeeth:
- Take 2 cup bajra flour
- Use 1 tsp wheat flour
- Prepare 1 tsp besan(gram flour)
- Take 2 tsp dahi (curd)
- Provide 1 cup chopped methi(fenugreek) leaves
- Use 1 chopped onions
- Get 1 Green chillies(optinal)
- Take to taste Salt
- Take 1 tsp red chilli powder
- Prepare 1/2 tsp Cumin seeds
- Get as needed ajwain(carom seeds)
- Prepare as needed Ghee or oil
- Get 1/2 cup white til(sesame seeds)
Steps to make Bajra Methi Talipeeth:
- In bowl add bajra flour,wheat flour,besan,onion,methi leaves green chillies,dahi and all dry masalas
- Make a dough with little water and give rest for 10 minutes then take small portion of dough and place on muslin cloth or plastic sheet and spread white til on the dough and with then help of hand press it and make round shape
- Heat the pan use any ghee or oil and place Talipeeth and cook from both the side and serve with any chutney or dahi
If you find this Bajra Methi Talipeeth recipe useful please share it to your friends or family, thank you and good luck.
