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Cauliflower Paratha and Dahi
Cauliflower Paratha and Dahi

Before you jump to Cauliflower Paratha and Dahi recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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Obviously, it’s not difficult to begin integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to cauliflower paratha and dahi recipe. You can have cauliflower paratha and dahi using 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Cauliflower Paratha and Dahi:
  1. Use 1 cup grated cauliflower
  2. Provide 1 chop green chilli
  3. Take 1/4 tsp carromseeds
  4. Use 1/4 tsp red chilli powder
  5. Prepare 1/4 tsp parantha masala
  6. Prepare 2 pinch garlic powder
  7. You need 2 pinch kasuri methi
  8. You need 2 balls of wheat flour dough
  9. Take 1 tsp oil for shallow frying
  10. Use 1 bowl curd
Instructions to make Cauliflower Paratha and Dahi:
  1. Take a grated cauliflower add all spices combine well.
  2. Take a dry flour and ball make a 2 rotis.
  3. Cauliflower stuffed and seal for another roti press them.
  4. Take a pan,then pan heat put parantha fry for both sides.
  5. Serve cauliflower parantha for plain curd.

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