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Before you jump to Goan Chicken Xacuti recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got insight from reading it, now let’s go back to goan chicken xacuti recipe. You can have goan chicken xacuti using 24 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Goan Chicken Xacuti:
- Prepare 400 gms chicken
- Provide 2 tbsp curd
- Prepare 1 tbsp tomato puree
- Use 1 tbsp sesame seeds
- Use 1 tbsp malai
- Use 1 small onion
- Take 1 tbsp ginger paste
- Provide 1 tsp garlic paste
- You need 1 tsp fennel seeds
- Prepare 1 tsp methi
- You need 2 tbsp scraped coconut
- Prepare 1 tbsp Kitchen king masala
- Use 4-5 cardamom
- You need 1 small stick cinnamon
- You need 5-6 laung
- Prepare 1/2 Star Anise
- Get 1/2 tsp haldi
- Get 1 tsp red chilli powder
- Use To taste salt and sugar
- Prepare 1 tsp garam masala
- Get 1 tbsp chopped coriander
- Prepare Green chillies
- Prepare 4 tbsp refined oil
- Prepare 1 cup water
Steps to make Goan Chicken Xacuti:
- Marinate chicken with little salt and 2 tbsp curd for 2 hours.
- Dry roast and grind fennel seeds, methi and scraped roasted coconut.
- Grind to a paste sesame seeds, 1 small chopped and fried onion, ginger and garlic paste, malai and tomato puree.
- Sprinkle half crushed cardamom, cinnamon, laung and half star anise in 4 tbsp hot oil.When it splutters add the marinated chicken and toss.Add all the wet and dry ground masalas, tomato puree, haldi, red chilli powder, salt and sugar to taste.Add 1cup water and cook on low flame till masala coats chicken.Sprinkle kitchen king masala and garam masala and toss.Garnish with scraped coconut,coriander leaves and green chillies.
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