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Before you jump to Chicken Shashlik Curry with Rice🍛 recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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We hope you got insight from reading it, now let’s go back to chicken shashlik curry with rice🍛 recipe. To make chicken shashlik curry with rice🍛 you need 24 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Chicken Shashlik Curry with Rice🍛:
- Prepare For Sauce:
- Prepare Soy sauce (2 tbsp)
- Get Chilli sauce (1 tbsp)
- You need Hot sauce (1 drop)
- Use Vinegar (1 tbsp)
- Prepare Crushed red chilli flakes (1/2 tsp)
- Use Black pepper powder (1/2 tsp)
- Get Salt (1 tsp or per taste)
- Provide Vegetables Required:
- Get Cabbage sliced (1/2 cup)
- Take Spring onions (1/2 cup)
- Prepare Diced carrots (1/2 cup)
- Provide Green bell pepper (1/2 cup)
- Get Tomato (1/2 cup)
- Take Other:
- Take Boiled chicken (1 cup)
- Get Garlic paste (1/2 tsp)
- Prepare Oil for frying (3 tbsp)
- Take Chilli garlic sauce (1/2 cup)
- You need Water (1 cup)
- Use Cornflour slurry (3 tbsp or as required for little thickening)
- You need Garnish & Serving:
- Use Spring onions for garnish
- Prepare Served with a bowl of rice
Steps to make Chicken Shashlik Curry with Rice🍛:
- Arrange ingredients required. Combine the sauces together in a bowl.
- Heat oil in wok add garlic paste and saute well. Now add boiled chicken and combined sauce. Mix well then add tomato.
- Now add all vegetable and chilli garlic sauce. Coat all well add 1/2 cup water and let it cook on medium flame until curry is made add cornflour slurry for little thickening and garnish with spring onions.
- Serve hot with rice. Enjoy!
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