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Before you jump to Methi Paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Making the decision to eat healthily has incredible benefits and is becoming a more popular way of life. The overall economy is impacted by the number of individuals who suffer from health problems such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get us to lead a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all likelihood, most people believe that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. In reality, though, just making a couple of modest changes can positively affect day-to-day eating habits.
You can make similar modifications with the oils that you use to cook your food. Olive oil has monounsaturated fat which can help to reduce bad cholesterol. Olive oil is also a good source of Vitamin E which has a lot of benefits and is also great for your skin. If you presently consume lots of fresh fruits and leafy greens, you may want to think about where you’re buying them and if it’s the best source. If at all possible, go for organic produce that has not been sprayed with poisonous chemicals. If you can locate a good local supplier of fresh fruit and veggies, you can also consume foods that have not lost their nutrients because of storage or not being harvested at the right time.
As you can see, it is easy to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to methi paratha recipe. You can have methi paratha using 10 ingredients and 2 steps. Here is how you do that.
The ingredients needed to cook Methi Paratha:
- Get 1 Cup Aata
- Take 1/4 cup methi (leaves)
- You need 1/2 Tsp Mirchi Powder
- Get 1/2 Tsp Oil
- Use 1/4 Tsp Haldi
- You need 1/2 Tsp Til (white), sauf and ajmine
- You need 1 Tsp Dahi
- Get 1/4 Tsp Kasuri Methi
- You need Salt
- Take Ghee
Instructions to make Methi Paratha:
- Add all the ingredients and knead Dough.
- Make Parathas from ghee
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