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Before you jump to Kaddu ki Sabji recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is today much more popular than it used to be and rightfully so. There are numerous illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get us to follow a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically think that healthy diets demand a lot of work and will significantly alter the way they live and eat. Contrary to that information, people can change their eating habits for the better by implementing a couple of small changes.
To see results, it is definitely not a requirement to drastically change your eating habits. Even more crucial than completely changing your diet is just substituting healthy eating choices whenever possible. As you become accustomed to the taste of healthy foods, you will see that you’re eating more healthily than you used to. As you continue your habit of eating healthier foods, you will discover that you will not want to eat the old diet.
Therefore, it should be quite obvious that it’s easy to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to kaddu ki sabji recipe. You can cook kaddu ki sabji using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Kaddu ki Sabji:
- Provide 1/2 kg Kaddu
- Use 1 Red pepper
- Take 3 Green chillies
- You need 1 teaspoon Jeera
- Take to taste Salt
- You need 1/2 Kachhi keri (optional)
- Prepare 1 tablespoon Oil for tadaka
Steps to make Kaddu ki Sabji:
- Cut kaddu in cube size.
- Take a kadai, add oil, let it heat, add jeera and let it splutter.
- Add kaddu to the tadaka and add red pepper, green chilies,salt and Kacchi keri too.
- Cover vth lid and let it cook for 15 mins, stirring in occasionally.
- Kaddu ki sabji is ready 🙂
Kaddu ki sabzi is a traditional Indian upwas recipe that is prepared during festivals. Pethe ki Sabzi is made by cooking pumpkin chunks with an abundance of spices to give. Get the authentic recipe for Kaddu ki Sabzi Punjabi style, given by a friend's mother who is a brilliant cook. This is THE dish to have with Pooris! Kaddu Ki Sabzi Recipe: Quick, spicy and sweet kaddu sabzi or pumpkin sabzi that can be made for special occasions or just as a part of everyday meal.
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