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Before you jump to Curd poha recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is now a lot more popular than in the past and rightfully so. There are numerous illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most people typically assume that healthy diets demand a lot of work and will significantly change how they live and eat. It is possible, however, to make a few minor changes that can start to make a good impact on our everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you most probably purchase lots of food items out of habit. For instance, in all likelihood you have never checked the box of your favorite cereal to see its sugar content. One healthy alternative that can give you a healthy start to your day is oatmeal. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.
Evidently, it’s not hard to start incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to curd poha recipe. To cook curd poha you need 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Curd poha:
- Get 2 cups thick poha
- Get 1/4 cup milk
- Use 1 cup fresh curd
- Prepare to taste Salt
- Prepare 1 tsp sugar
- Take 2 tsp oil
- Provide 5 curry leaves
- Take 2 tsp coriander leaves finely chopped
- Get 1/2 tsp mustard seeds
- You need 1/2 tsp hing/asafoetida
Steps to make Curd poha:
- Wash and soak thick poha.
- Add salt,sugar,milk and keep for sometime.
- Now add curd and coriander leaves and mix it well.
- Heat oil in kadai add mustard seeds when it crackles add hing add this to poha and mix well.It's ready to serve.
Poha has a knack of imparting both softness and crispness to a snack, as you can The batter for this Poha Dosa is easy to make compared to the normal dosa because here you just need to soak and. Add the poha to this curd and mix well. For the tempering, heat oil in a pan. Now add the poha in the bowl which has the rinsed rice, urad dal and methi seeds. Poha Recipe, Learn how to make Poha (absolutely delicious recipe of Poha ingredients and cooking method) About Poha Recipe: Poha is an easy, delicious and healthy breakfast recipe. salt, rava, curd, salt, poha.
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