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Before you jump to Curd Poha recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons why this is so. The overall economy is impacted by the number of individuals who are dealing with conditions such as high blood pressure, which is directly linked to poor eating habits. Although we’re always being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. Most likely, a lot of people believe that it takes too much work to eat healthily and that they will need to drastically alter their way of life. It is possible, however, to make some simple changes that can start to make a difference to our day-to-day eating habits.
Initially, you will need to be very careful when you are shopping for food that you don’t automatically put things in your basket that you don’t wish to eat. For instance, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? One healthy option that can give you a healthy start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a normal part of your new healthy diet.
Evidently, it’s not difficult to start incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to curd poha recipe. To make curd poha you only need 13 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Curd Poha:
- Prepare 25 gms poha
- Take 100 gms Curd
- Take 2 tbsp chopped carrot
- Prepare 2 tbsp chopped capcicum
- Use 1 tbsp chopped onion
- Use 3 tbap chopped corriender leaves
- Take 2 green chilli chopped
- Prepare to taste Salt
- Prepare 1/2 tsp mustard seeds
- Take 1 tbsp fried ground nuts
- Use 8 curry leaves
- Provide 1 tsp sugar
- Take 1 tsp oil
Instructions to make Curd Poha:
- First, put the poha in a bowl and pour water on it. Then put the curd on that and mix well.
- Then put capcicum, carrot, corriender leaves, green chilli, salt, augar on that and mix well.
- Take one tadka tawa put some oil and make it hot. Then put curry leaves and mustard seeds on that. Fry it for 1 min. Then put this in the curd mix poha. Put some ground nuts on that and mix well. Finally curd poha is ready to serve.
Poha has a knack of imparting both softness and crispness to a snack, as you can The batter for this Poha Dosa is easy to make compared to the normal dosa because here you just need to soak and. Add the poha to this curd and mix well. For the tempering, heat oil in a pan. Now add the poha in the bowl which has the rinsed rice, urad dal and methi seeds. Poha Recipe, Learn how to make Poha (absolutely delicious recipe of Poha ingredients and cooking method) About Poha Recipe: Poha is an easy, delicious and healthy breakfast recipe. salt, rava, curd, salt, poha.
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