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Chicken Shashlik With Rice
Chicken Shashlik With Rice

Before you jump to Chicken Shashlik With Rice recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.

We are very mindful that eating healthy foods can help us really feel better within our bodies. If we eat more healthy meals and a smaller amount of the unhealthy ones we generally feel much better. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). This can be a problem, nevertheless, with regards to eating between meals. You can spend numerous hours at the food market searching for the perfect snack foods to allow you to feel healthy. Why not try some of the following wholesome snacks the next time you need some extra energy?

Have a shot at eating almonds if you do not have problems with nut allergies. Almonds are sometimes considered a super food since they’re packed full of things which help boost our vitality while keeping us healthy. Several minerals and vitamins are found in these wonderful nuts. They do, however, contain tryptophan-the same enzyme that makes you tired after eating turkey. In the case of almonds, however, they wont allow you to long for a nap. Instead, these nuts aid in reducing stress and provide a calming feeling throughout your body. Almonds typically give you a general increased a feeling of well-being.

You don’t have to look far to discover a wide variety of healthy snacks that can be easily prepared. Being healthy doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to chicken shashlik with rice recipe. You can have chicken shashlik with rice using 10 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Chicken Shashlik With Rice:
  1. Prepare chicken boneless piece 2 Spoon corn flour
  2. Use little bowl ketchup
  3. Prepare little bowl Yogurt 2 Eggs 2 Shimla mirch big
  4. Prepare (half spoon) Black Pepper 1 spoon Red Chilli Powder
  5. You need salt as per Taste Chinese salt as per Taste
  6. Get sauce
  7. You need Chinese salt for a taste,
  8. Prepare (1) spoon red chilli powder,
  9. Use salt as per taste
  10. You need large shimla
Steps to make Chicken Shashlik With Rice:
  1. First take chicken bone-less piece and wash it then pick a bowl keep the chicken in the bowl and then
  2. Eggs beat in the chicken piece add black pepper and add corn flour in the marinate chicken and then wait for 10 minutes
  3. After that take a pain and put in the oil when oil going to hot deep fry the chicken piece and when it's going to be light brown or a golden brown turn the piece be careful about chicken, it should not be hard so when oil will be hot flame keep slow
  4. Sauce of shashlik Method: - Cut the shimla mirch in square shape and take a pain and shallow fry the shimla mirch in oil it's going to be golden brown then add in one bowl of ketchup then after 2 minutes add in a bowl of yogurt mix the mixture and add in Chinese salt for a taste, (1) spoon red chilli powder, salt, (1) spoon black pepper mix a (2) spoon corn flour in some water then add in the sauce keep flame slow when the sauce will be thick add the fry chicken piece
  5. It's very tasty - Thank you inshAllah apko pasand aayege

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