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Muttun shashlik/ Muttun Salad kebab ♥ (Fusion of mine)
Muttun shashlik/ Muttun Salad kebab ♥ (Fusion of mine)

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We hope you got insight from reading it, now let’s go back to muttun shashlik/ muttun salad kebab ♥ (fusion of mine) recipe. You can cook muttun shashlik/ muttun salad kebab ♥ (fusion of mine) using 15 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Muttun shashlik/ Muttun Salad kebab ♥ (Fusion of mine):
  1. Use For Shashlik:
  2. Use cube cut boneless Muttun
  3. You need chop sticks
  4. Take carot cut in cube
  5. Get Cucumber cut in cube
  6. Prepare Green capsicum cut in
  7. Provide large size onion cut in cube
  8. Take For the Marination:
  9. Provide ginger-garlic paste
  10. Get soy sauce
  11. Use lemon juice
  12. Get th teaspoon black pepper
  13. Provide red chilli powder
  14. Prepare tomato sauce
  15. You need For frying: oil as required
Instructions to make Muttun shashlik/ Muttun Salad kebab ♥ (Fusion of mine):
  1. Marinate the Muttun cubes, carrot cubes, capsicum cubes, onion cubes in all the ingredients which are required for the marination and marinate minimum half an hour.
  2. Soak your chop sticks in water for 10-15 minutes. Heat fry pan with the oil for frying. Now fry all the marinated ingredients.
  3. After frying, thread the Muttun cubes, capsicum, carrot and onion cubes in it.Also thread Cucumber. Repeat and fill all your sticks.
  4. Muttun Salad kebab is ready. Serve it with sauce. Enjoy 😊

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