Hey everyone, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Poha cutlets recipe here. We also have wide variety of recipes to try.
Before you jump to Poha cutlets recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons for doing this. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can put a drain on the economy. Wherever you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most likely, a lot of people think that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. In reality, though, merely making a few small changes can positively affect daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most likely buy lots of food items out of habit. As an example, in all likelihood you have never checked the box of your favorite cereal to find out its sugar content. Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. Add fruits or spices to improve the flavor and now you have a breakfast that can become a regular part of your new healthy eating plan.
All in all, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to poha cutlets recipe. To cook poha cutlets you only need 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Poha cutlets:
- Get 1 1/2 cup Flattened Rice/Poha
- You need 1/4 cup Bread crumbs
- You need 2 tbsp Curd
- Take 1 Onion medium
- You need 2 Green chilli
- You need 1/2 tsp Cumin powder
- Use 1/2 tsp Garam masala
- Get 1 tsp Ginger Garlic paste
- Take 2 tbsp Coriander finely chopped
- You need to taste Salt
- Get as required Oil for frying
Instructions to make Poha cutlets:
- Rinse poha underwater and keep aside.
- In a larger bowl add rinsed poha and curd, mix and keep aside for 10 mins.
- Now add finely chopped onion, bread crumbs, chopped green chilli, 1/2 tsp cumin powder, 1/2 tsp Garam masala, 1 tsp ginger garlic paste, 2 tbsp chopped coriander and salt and combine well forming a dough add water if required.
- Divide the dough and roll the dough into balls and flatten them gently and make patties.
- Now heat a oil in a pan for shallow frying.
- When oil turn hot place the cutlet in the pan and fry them on both the sides until crisp and brown.
- Serve cutlet with ketchup or chutney.
Poha cutlets are patties made using flattened rice i.e. poha as the main ingredient. They are absolutely delicious, crispy and crunchy cutlets with the goodness of vegetables. Generally poha cutlets are made adding oats to it makes it healthier. Poha and Oats Cutlets can be used as patties in burger and sandwiches. You could have them as breakfast Or snacks Or lunch box.
If you find this Poha cutlets recipe valuable please share it to your friends or family, thank you and good luck.
