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Poha uttapam
Poha uttapam

Before you jump to Poha uttapam recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons why this is so. The overall economy is affected by the number of men and women who are suffering from health problems such as hypertension, which is directly linked to poor eating habits. There are more and more campaigns to try to get people to adopt a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can modify their eating habits for the better by carrying out a couple of simple changes.

Initially, you should be extremely careful when you are shopping for food that you don’t automatically put things in your shopping cart that you don’t wish to eat. As an example, if you eat cereal for your breakfast, do you ever look to see what the sugar and salt content is before getting it? One heart-healthy option that can give you a positive start to your day is oatmeal. You don’t like eating oatmeal on its own, try adding fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.

Hence, it should be somewhat obvious that it’s not hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to poha uttapam recipe. You can cook poha uttapam using 13 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Poha uttapam:
  1. Get 1 cup thick poha
  2. You need 1 cup semolina
  3. Take 1 cup curd
  4. You need as per taste Salt as per taste
  5. Prepare For toppings -
  6. Prepare 1 onion finely chopped
  7. You need 1 carrot grated
  8. Provide 1 small Orange bell pepper
  9. Take 1 small yellow bell pepper
  10. You need 1/4 cup coriander leaves
  11. You need as per taste Salt
  12. Take 1 tsp black pepper powder
  13. Use as required Oil for cooking
Steps to make Poha uttapam:
  1. First, take thick poha, wash it and soak it in sufficient water for 5 minutes.
  2. Now drain the water and a.take a grinder. Add poha into that and grind it to make fine paste.
  3. Now in a bowl take ground poha, then add semolina and curd. Then add salt and water. Mix all ingredients well. Cover it and Put it for about 30 Minutes.
  4. Now take all chopped veggies and add salt and black pepper powder. Mix well.Topping is ready.
  5. Now take a nonstick pan, pour 1 big spoon of batter on pan. And again pour 1 tbsp on pan. Add veggies mix on that and press well. Add 1 tsp oil. Cook from both sides.
  6. Poha uttapams are ready. Make more uttapam with remaining batter. Serve hot with chutney.

SOOJI POHA UTTAPAM I Instant Suji Poha Uttapam Recipe I Poha pancake Recipe. Oats uttapam recipe with step by step photos - healthy, easy and an instant recipe of uttapam made with oats. Apart from oats, sooji or rava and besan is also added to the uttapam. Jowar Uttapam is a quick fix and healthy option for you to tryny time of the day 🙂. Lockdown infact gave me lots of opportunity to try out things and recipes which I hadn't for longest time.

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