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Chicken shashlik
Chicken shashlik

Before you jump to Chicken shashlik recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Making the decision to eat healthily provides marvelous benefits and is becoming a more popular way of life. The overall economy is impacted by the number of men and women who are dealing with diseases such as high blood pressure, which is directly linked to poor eating habits. While we’re incessantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. A lot of people typically assume that healthy diets require much work and will significantly change how they live and eat. In reality, though, simply making a few small changes can positively impact day-to-day eating habits.

You can get results without eliminating foods from your diet or make huge changes at once. It’s not a bad idea if you wish to make considerable changes, but the most vital thing is to step by step switch to making healthier eating choices. Eventually, you will discover that you actually prefer to eat healthy foods after you have eaten that way for a while. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate previously.

Therefore, it should be quite obvious that it’s not difficult to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to chicken shashlik recipe. You can cook chicken shashlik using 13 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Chicken shashlik:
  1. Prepare kg Boneless Chicken
  2. Take Adrak/ Lehsan
  3. Prepare Namak
  4. Get lal mirch
  5. Take dhania
  6. Take haldi
  7. Use sirka
  8. Get Soya Sauce
  9. You need Garam Masala
  10. Prepare Shimla mirch
  11. Get Tamatar
  12. You need piyaz
  13. Prepare Shashlik Sticks
Instructions to make Chicken shashlik:
  1. Aik pyalay me cube shape me kati hui chicken, adrak/ lehsan or baki dusre masalay shamil kar ke 1 ghanta marinate kar lain.
  2. Shimla mirch, pyaz or tamatar ko chakor shape me kat lain.
  3. Ab chicken aur upar batae gyi sabzio ko shashlik stick me laga lain.
  4. Aik frying pan mein 2 tablespoon oil dal ke garam karain or wo shashlik sticks fry karlen.
  5. Un ko ghumatay rahain or side badalte rahain takay wo achi tarah se pak jaen.
  6. Shashlik sticks ko bake bhi karsakte hain. Bake karne keliye 180 degrees pe oven preheat kar lain or 10,15 min ke liye bake kar lain..

Shish were generally made using chunks of lamb, but chicken. Chicken Shashlik is a delicious appetizer recipe often served in restaurants. It is served on a bed of rice usually or sometimes with noodles and is a complete meal in itself. Chicken shashlik recipe is one of those Chinese recipes which got warm acceptance in Pakistani KFoods.com has made it very easy to cook a chicken shashlik at home. Chicken Shashlik is a type of Shish Kebab, very easy to prepare and can be grilled on the barbecue or grilled on stove top at home.

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