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Fried matton with managu
Fried matton with managu

Before you jump to Fried matton with managu recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.

We all know that having healthy meals can help us feel better in our bodies. Increasing our consumption of healthy foods while lowering the intake of unhealthy types contributes to a more wholesome feeling. Eating more vegetables helps you feel better than eating a piece of pizza. This can be a problem, nonetheless, when it comes to eating between meals. Finding snack foods that really help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?

When searching for a convenient nutritious snack, don’t forget about yogurt. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. Low fat yogurt helps make a fantastic snack, nevertheless. Along with calcium, it really is a good supplier of aminoacids and vitamin B. Yogurt is very easy for the body to digest and, based on the type of culture utilized to make the yogurt youre eating, can also help manage your digestive system. Yogurt unites wonderfully with nuts along with seeds. It’s an easy way to reduce sugar while still enjoying a delicious snack.

A large variety of easy health snacks is easily obtainable. Being healthy doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to fried matton with managu recipe. To cook fried matton with managu you only need 5 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Fried matton with managu:
  1. Provide 1/2 kg matton
  2. Take Onions
  3. Use Salt
  4. Prepare Brown vinegar
  5. Provide cubes Beef
Instructions to make Fried matton with managu:
  1. Boil matton in a sufuria till all water drains
  2. Add cooking oil and stir
  3. Add chopped onions stir till golden brown
  4. Add brown vinegar and salt then stir
  5. Add beef cubes then stir and leave it to cook for 2 minutes
  6. Remove then serve while hot with managu

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