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Before you jump to Jollof spaghetti with ugwu recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is nowadays a lot more popular than before and rightfully so. Poor diet is a leading factor in diseases such as heart disease and hypertension which can put a drain on the economy. While we’re incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. People typically believe that healthy diets call for a great deal of work and will significantly change the way they live and eat. Contrary to that information, people can alter their eating habits for the better by carrying out a couple of small changes.
You can get results without eliminating foods from your diet or make huge changes right away. It’s not a bad idea if you wish to make considerable changes, but the most crucial thing is to step by step switch to making healthier eating choices. Eventually, you will see that you actually prefer to ingest healthy foods after you have eaten that way for some time. As with many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.
To sum up, it is not hard to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to jollof spaghetti with ugwu recipe. To cook jollof spaghetti with ugwu you only need 12 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Jollof spaghetti with ugwu:
- Provide 1 pack Spaghetti
- Prepare 3 seeds of Tomatoes
- Get 2 seeds of pepper
- Prepare 1 big onions
- Get Salt
- You need Knorr
- You need Veg oil
- Prepare Tomato paste
- Prepare Chicken stock
- Use Handful Ugwu
- Take Curry
- Provide Thyme
Steps to make Jollof spaghetti with ugwu:
- Wash and slice ur ugwu, tomatoes,pepper and onions separately and set aside
- In a pot,heat up little oil,fry ur onions,pepper,tomatoes paste and tomatoes, add curry,thyme,knorr and little salt and fry for abt 3-4mins.
- Add little water or stock and bring to a boil.
- Add ur spaghetti and cook till almost done.
- Add ur ugwu and cook for abt 3-4 mins and set aside.
- Ur Jollof spaghetti with ugwu is ready.
- U can enjoy with diced fried plantain and fried chicken
When I tasted the end product, I felt Jollof Spaghetti was missing something. Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat flour. We all know that pasta is native to the Italians. Pasta can be quite bland if not cooked with expertise so read on as I will be sharing some tips to get to the deliciousness you desire. Growing up, Jollof spaghetti was one of the first dishes I cooked.
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