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Poha Appe
Poha Appe

Before you jump to Poha Appe recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Goodies.

Healthy and balanced eating helps bring about a feeling of well being. Increasing our intake of well balanced meals while lowering the intake of unhealthy types contributes to a more healthy feeling. A salad allows us to feel much better than a piece of pizza (physically anyway). Sometimes it’s hard to find healthier foods for treats between meals. Shopping for snacks can be a struggle because you have so many options. Here are a handful of healthy snacks which you can use when you need a quick pick me up.

Foods made from whole grains are fantastic for a quick snack. Starting your day with a piece of whole grain toast can give you that extra boost you need to get going. Eating on the run may be healthier with wholesome chips and crackers. Make the change from refined products such as white bread to the healthier whole grain choices.

A large selection of easy health snacks is easily available. Being healthy doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to poha appe recipe. You can have poha appe using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Poha Appe:
  1. You need 2 bowl poha
  2. You need 2-3 tbsp Semolina (suji)
  3. Use 1 bowl curd
  4. Use Chopped Veggies of Your Choice
  5. Provide Cumin Powder, Chat Masala & Green Chili
  6. Take Water if required
  7. Use 1 tbsp baking soda,Salt as per taste
Steps to make Poha Appe:
  1. Wash poha with water. Drain all water & mash it properly,now add curd to it mix & add Suji & give it a good mix.Then cover it & let it rest for 15 minutes.
  2. Now if required add water and chopped veggies and other masalas followed by baking powder.Mix it well
  3. Now put the batter in appe mould,bake it and serve it with ketchup/mint chutney and tea ♥️

Poha recipe - Poha or pohe is a quick Indian breakfast & snack made with beaten rice or flattened rice, spices, peanuts and onions. It is not only popular in Maharashtrian and Gujarati cuisines but also in. Preparing Poha at Home Is Extremely Easy With Step by Step Photo Guide Of This Poha Recipe. It Also Provides Tips On How Maharshtrian Aloo Pohe and Gujarati Batata Poha Differs From Each. Poha Recipe with step by step photos.

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