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Before you jump to Crispy Poha brown hush recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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Obviously, it’s easy to start incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to crispy poha brown hush recipe. You can have crispy poha brown hush using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Crispy Poha brown hush:
- Prepare 1 cup poha
- Prepare 2 slices bread
- You need 1 small onion chopped
- Provide 1 green chilli chopped
- Prepare 2 tbsp curd
- Use 1 tsp chopped coriander
- Provide to taste Salt
- Provide 1/2 tsp turmeric
- Use red chilli powder as per taste
- Provide 1 tsp chat masala
Instructions to make Crispy Poha brown hush:
- Wash and soak Poha.
- Soak bread in water and squeeze out and mix in Poha.
- Add chopped onions chilli, coriander.
- Add all dry masalas. Add curd to it.
- Mix it nicely and make dough of mixture.
- In a greased thali roll it in square.
- Set in fridge for 10 minutes.
- Shallow fry in oil.
- Tasty crispy Poha hush is ready to serve..
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