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Before you jump to Kadhi khichri & Gurde ka Salan ki thaali recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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If you want to see results, it is definitely not a requirement to drastically modify your eating habits. Even more crucial than totally modifying your diet is simply substituting healthy eating choices whenever possible. Soon enough, you will probably see that you will eat more and more healthy food as your taste buds get used to the change. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate previously.
All in all, it is not difficult to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to kadhi khichri & gurde ka salan ki thaali recipe. To make kadhi khichri & gurde ka salan ki thaali you need 30 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Kadhi khichri & Gurde ka Salan ki thaali:
- You need 1 Cup moong ki daal
- Take 2 tbl spoon ghee
- Prepare As required water
- Provide 1 tukda daar chini
- Take 1/2 tbl spoon salt
- You need 1 bowl boiled rice
- Use Kadhi
- Take 1 pao dahi
- Get 3 Tbl spoon besan
- Prepare 1/2 teaspoon haldi powder
- Take As required salt
- Take As required water
- Prepare 3 Tbl spoon oil
- Get 4,5 curry leaves
- Take 4 sabit lal mirch
- Use 1/2 tbl spoon Raai
- You need 1/2 teaspoon methi daana
- Get 5 cloves lehsan chopped
- You need 1/2 tbl zeera
- Provide 2 green chilli Chopped
- Take Gurde ka salan
- Prepare 2 beef ke gurde
- Take 3 Tbl spoon oil
- Use 1 Tbl spoon Lal mirch powder
- Provide 2 tbl spoon dhanya powder
- You need As required salt
- You need 1/2 teaspoon haldi powder
- You need 2 potatoes cubes
- Get 1 onion chopped
- Get 2 tomatoes chopped
Steps to make Kadhi khichri & Gurde ka Salan ki thaali:
- Sub se pehle daal moong ki dho kar bhigo dain phir doosri patili main ghee dalen is main daar chini ka tukra dalen daal dalen salt dalen aur pani dalen
- Jab daal 1/2 done ho jaye to is mein leftover rice dalen aur paka lain jab pani dry ho jaye to dum par rakh dain aur ready hai khichri ๐
- Aik bowl main dahi lain is main besan dalen,haldi powder dalen,pani dalen aur ghol bana lain
- Phir doosri patili main oil dalen is main lehsan chopped dalen phir zeera,lal sabit mirch,raai,methi daana,curry leaves and green chilli Chopped dalen
- Aur jo dahi wala ghol hai o daal dain aur pani dalen phir salt daal kar thoda garha hone tak pakayen aur 10 minutes main kadhi tyar๐
- Sub se pehle patili main oil dalen is main lehsan adrak ka paste dalen phir gurde kate hue dalen is ke baad colour change ho jaye to lal mirch powder, dhanya powder,haldi powder and salt dalen aur tomato and onion ka paste bana lain
- Ab thoda pani daal kar masala bhoone phir ye tomato & onion wala paste dalen aur sath hi aloo chote cubes main cut kar ke dalen jab pani dry ho jaye aur aloo aur gurde gl jaye oil ooper ajey to gurdey ka salan ready hai.
- Ab achar,papar,ke sath serve karen yummy ๐
This soothing combination of rice and lentils is the food that lights up my. Simple rice khichdi is an easy to make - easy to digest, healthy comfort food prepared from rice and moong dal. Learn how to make soft, chewy khichdi for babies and adults from rice with this easy rice. Audience Reviews for Kabhi Khushi Kabhie Gham. There are no approved quotes yet for this movie.
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