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Managu
Managu

Before you jump to Managu recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.

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A large selection of quick health snacks is easily obtainable. Being healthy doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to managu recipe. You can cook managu using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Managu:
  1. Take 3 bunches managu
  2. Provide 3/4 litre milk or cream
  3. Take to taste Salt
  4. Take 1 onion- chopped
Instructions to make Managu:
  1. First i started by removing the leaves from the managu branches and then put to boil in a sufuria until tender. This should be for 20 to 30 minutes
  2. When boiling do not add too much water add 1 and 1/2 cups of water. the water should dry off.
  3. In a different sufuria, fry the chopped onion until slighty brown.
  4. Add the boiled Managu while continuing to stir. Then add salt to taste.
  5. Reduce the heat to low heat then just allow the managu to simmer for about 3 minutes.
  6. Add either cream or milk. I preferred milk because. it was easily affordable.
  7. Cook for about 8 minutes and serve.

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