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We hope you got insight from reading it, now let’s go back to daisy’s christmas treats - spaghetti jollof and stewed chicken recipe. You can cook daisy’s christmas treats - spaghetti jollof and stewed chicken using 13 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Daisy’s Christmas treats - Spaghetti jollof and stewed Chicken:
- Take 1 pack spaghetti
- Take 20 fresh tomatoes
- Use 10 fresh pepper
- Provide 2 medium sized onions
- Provide 2 small tinned tomatoes
- Get 1 full chicken
- You need Dry pepper
- Provide Curry
- Get Thyme
- Take to taste Salt
- Prepare 1 can Harvest mixed vegetables
- Get Groundnut oil
- Use 4 knorr cubes
Steps to make Daisy’s Christmas treats - Spaghetti jollof and stewed Chicken:
- Wash chicken and cut into sizable portions. Marinate chicken with dry pepper curry thyme one knorr cube and salt and leave for about an hour. Boil chicken for about 15 minutes or till soft to taste. Fry chicken when cooked.
- Blend tomatoes pepper and one onions until smooth. Boil mix for 10 minutes. Set aside 2 cooking spoons for spaghetti. Heat up 3 cooking spoon oil and fry blended mix. Add chicken stock, 1 tin tomatoes, salt to taste and allow to boil for 10 minutes. Add fried chicken and allow to simmer for 2 minutes. Set aside.
- Boil spaghetti with one table spoon ground nut oil until soft. Fry blended mix and tin tomatoes in one heated spoon cooking spoon ground nut oil. Add harvest mixed vegetables. Add the cooked spaghetti and allow to simmer for 5 minutes.
- Serve with stew.
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