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Simple Nigerian jollof spaghetti
Simple Nigerian jollof spaghetti

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We hope you got insight from reading it, now let’s go back to simple nigerian jollof spaghetti recipe. You can have simple nigerian jollof spaghetti using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Simple Nigerian jollof spaghetti:
  1. Take Spaghetti
  2. Take Palm oil
  3. Provide Grounded crayfish
  4. You need cubes Seasoning
  5. Take Grounded pepper
  6. Prepare Diced onions
  7. Provide Salt
Instructions to make Simple Nigerian jollof spaghetti:
  1. Parboil your spaghetti till its almost tender.
  2. Place a clean pot on the fire and pour in your palm oil. Leave it for like a minute, lower the heat then put in your diced onions and crayfish. Stir it
  3. Pour a small quantity of water into the pot.. Add your seasoning cubes, salt and pepper to it. Taste to make sure the seasoning is okay.. Cover and allow to simmer for about 5 minutes
  4. Pour in your already parboiled spaghetti.. Stir it to incorporate everything together.. Reduce the heat and allow it simmer till the water is properly dried up.. This should take just 10minutes.. Stir it and it's ready to be served

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