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We hope you got benefit from reading it, now let’s go back to chiken_makhani recipe. You can have chiken_makhani using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to prepare Chiken_Makhani:
- Use #for_marination
- Prepare Chicken 750 gram Dahi 1cup
- Use Adrak lahsan paste 1tbsp Bhunna Kutta Zeera 1tbsp
- Get Dhanya powder hf tsp Lal mirch powder 1tsp
- You need Namak 1tsp Garam masala powder hf tsp
- Get Lemon juice 2tbsp Tandoori colour hf tsp Oil 6tbsp
- Prepare #for_Makhani_Masala
- Take kg Tamater hf
- Get Kasoori dry methi hf tsp Kutti lal mirch hf tsp
- Use Garam masala powder quarter tbsp Adrak lahsan paste 1tbsp
- Get Namak quarter tbsp Fresh cream hf packet Butter (makhan) 50 gm
Steps to make Chiken_Makhani:
- Dahi ka pani chalni main dal ke nikal lain, or phir tamam masaley chicken or dahi ke sath mila ke achi tarha marinate karen 2 se 4 hr ke lia,
- Pateeley main oil garam kar ke marinated chicken dal ke halki aanch pe pakney dain, jab chicken ka pani dry hojaye to bhoon lain achi tarha or choola band kardain,
- Tomato paste bana Lein.
- Alag pan main Lehman adrak paste dalen ek minutes plane.
- Tomato paste dalen pani dry hone tak pakney dain
- Jab pani dry hojaye to kasoori method,namak
- Tamam masaley or makhan dal ke sauce bana lainlal Mitch dalen.
- Makhani fallen or achieve that apka or sauce bana lein
- Akhir main cream dal ke mix kar ke sauce chicken main dalen or achi tarha mix karen
- Hari mirch chopped hara dhania adrak chopped dal or garnish karen
It may look like a lot of ingredients and steps but like all Indian food, this vegan butter chicken is actually incredibly simple to make, although it does take a little bit of time. Chicken Makhani Curry : Preparing the final delicious dish would take around only few hours!, lets start. By avinash in Cooking Main Course. This Chicken Makhani Recipe is deliciously aromatic and velvety in texture. You can skip the restaurant now as this famous Indian Butter Chicken recipe can be made easily at home.
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