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Before you jump to Chicken yakhani pulao recipe, you may want to read this short interesting healthy tips about Nutritious Energy Goodies.
Enjoying healthy foods makes all the difference in the way you feel. We are likely to feel way less gross whenever we increase our consumption of wholesome foods and lower our consumption of junk foods. A little bit of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. Sometimes it’s difficult to find healthy foods for something to eat between meals. Finding snacks that will help us feel better and enhance our levels of energy often involves lots of shopping and painstaking reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?
While searching for a convenient healthy snack, don’t forget about yogurt. Eating fat free yogurt in place of a wholesome larger lunch just isn’t a good idea. As a snack, however, yogurt is one of the very best things you can reach for. It is a protein-rich resource of healthy vitamins and minerals. Yogurt is frequently eaten to help preserve the digestive system considering that it is so easily digestible by most people. Try adding some healthy nuts to unsweetened yogurt for a healthy snack idea. It’s an excellent approach to delight in a flavorful snack without having too much sugar.
You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to chicken yakhani pulao recipe. To cook chicken yakhani pulao you only need 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Chicken yakhani pulao:
- Get 300 g chicken
- Get 500 g rice
- Take 600 g Chicken yakhani
- Take 1 payaz
- You need 2 green chilli
- Take 2 tbsp adrak lahsan ka paste
- Get 2 tomatoes
- Provide 1 Lemon
- Use 1/2 tsp dahina powder
- Get 1/2 tsp zeerah powder
- Prepare 1/2 tsp red chilli powder
- Provide 3 tbsp dahi
- Prepare 1 tsp garam masala
- Take 1 tsp Methi dana
- Use 1 tsp sabut dahnia
- Take 1 tsp sabut Zeerah
- Use 4 jaway lahsan
Steps to make Chicken yakhani pulao:
- Ak pan ma pani, chicken, payaz, zeerah, lahsan, dahnia dal kar 10 min tak biol kar kay yakhni bana lay.
- Ab alag se pan ma oil, payaz, zeerah powder, hari mirchay kuyti hui, lahsan or adrak ka paste dal kar payaz brown kar lay.
- Phir chicken dal kar 5 min tak fry kar lay or tomatoes, adrak, hara dahnia, podina, lemon, namak, Zeerah pisa huwa, dahnia pisa, lal mirch pisi hui, dahi, or ak cup yakhani dal masalay ko 5 se 7 minutes tak pakay.
- Fry karnay kay baad sari yakhani dal kar Biol anay tak dhakan dahk daay.
- Biol anay par chawal dal kar pani dry hu ja nay tak pakaya.
- Pani dry hu jaya tu methi or garam masala daal kar daam par rakh daay 5 min kay liye.
- Daam Kholay par mazaydar yakhni pulao tayar hia.
Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and Chicken pulao How to make chicken pulao (Instant pot & stovetop). Yakhni Pulao is a Kashmiri recipe made with rice, chicken and a melange of Indian spices that add flavour to it. This Chicken Yakhni Pulao recipe will help you make it easily at home. I tried this recipe of mutton yakhni pulao and it was so yummy but instead of chicken I tried it with mutton and I also add little yellow food color in end to give it an attractive look.
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