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Keema karhai
Keema karhai

Before you jump to Keema karhai recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Choosing to eat healthily offers incredible benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that many people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, merely making a couple of modest changes can positively impact day-to-day eating habits.

The first change you need to make is to pay more attention to what you purchase when you do your food shopping because it is likely that you tend to pick up many of the things without thinking. As an example, in all likelihood you have never checked the box of your favorite cereal to find out its sugar content. One healthy substitute that can give you a positive start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a normal part of your new healthy diet.

As you can see, it’s not hard to begin integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to keema karhai recipe. You can have keema karhai using 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Keema karhai:
  1. You need 1 kg Qeema
  2. Use 2 bari pyaz
  3. Use 8 Hari Mirche
  4. Take 4 bare timater
  5. Take 1 piyali dahi
  6. You need 2 chamch lehsan adrek paste
  7. Provide Karahi masala 3 chamach
  8. Take Namak 1chamch
  9. Prepare Adhi Chamch Kali mirch
  10. Get Oill aek pyali
  11. Take 1 chamch qasori methi
  12. Take 1 leemo ka ras
Instructions to make Keema karhai:
  1. Aek karahi me oill Dale or payaz chop kar ke dale or phir is me chop timater Dale Hari Mirche bareek kat Kar Dal de bhunayi khub Karein phir Qeema Dale Qeema khub bhune jab qeeme ki bhunayi ho Jaye to is me lehasn adrk paste Dale phir karahi masala Dale or phir is me dahi Dal de or bhunayi Karein namk dale or halki anch par pakane ke lye chor de adhe ghante ke baad dhaken khol kar check Karein
  2. Jab Qeema bhun Jaye to is me 1 chamch qasori methi Dal de or 1 leemo ja Ras Dal de
  3. Garma garamsarve Karein
  4. Savings 6 to 8

How to make keema karhai (homemade) by Kitchen Expert. White Keema karahi recipe for you today. Make it like we do and you will love it. Karhai mein cooking oil aur pyaz dal dein aur translucent hunay tak sauté ker lein. Try yummy Iftar recipe of karahi keema that you simply can't skip.

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