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Karahi Kaleji
Karahi Kaleji

Before you jump to Karahi Kaleji recipe, you may want to read this short interesting healthy tips about Wholesome Power Goodies.

We all know that consuming healthy foods can help us really feel better in our bodies. When we eat more healthy meals and less of the detrimental ones we generally feel much better. Eating more fresh vegetables helps you feel much better than eating a slice of pizza. Choosing healthier food choices can be tough if it is snack time. You can spend several hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Why not try some of the following wholesome snacks the next time you need some extra energy?

Certain foods made from whole grains are fantastic for a quick snack. A mid-morning snack of whole grain bread coupled with some protein will sustain you until it’s time for lunch break. When you have to have a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain food items is always better than eating the refined grains we commonly find in our grocery stores.

You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to karahi kaleji recipe. You can have karahi kaleji using 14 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Karahi Kaleji:
  1. You need Kaleji:1kg
  2. Get Leshan paste:1tes
  3. Provide Adrak paste:1tes
  4. Get Tomato πŸ… juice:1.5cup
  5. Prepare Lal mirch:1.5tes
  6. Prepare Dhaniya powder:1tes
  7. Prepare Haldi powder:1tes
  8. You need Cutter mirch:1tes
  9. Take Salt:hasb-e-zaiqa
  10. Provide Kasuri Methi:1tes
  11. Take Dahi:5tbs
  12. Provide Hari mirch paste:1tbs
  13. Take Oil:2.5cup
  14. Prepare Zeera powder:1tes
Steps to make Karahi Kaleji:
  1. Kaleji ko cubes may kat ly.aur 2tes leshan adrak paste dal kar 15mint k liye rkh dy is sy ye hoga k kaleji May hink aati hy wo nhi aaye gi.
  2. Ak karahi may oil garam karye is ma leshan adrak paste dal kar brown karye is may Tomato juice dal kar 5mint tak pakaye.
  3. Ab is may lal mirch,haldi,dhaniya powder,cutter mirch Hari mirch paste aur saath hi 1cup pani add kr k medium flame πŸ”₯ pr 15mint tak pakaye 15mint k baad Dahi may salt aur thora sa pani dal kr beat krye aur isye masalaye may add kr k 10 mint pakaye.
  4. Ab is may kaleji Add kr ly kaleji ko Cover kr k na pakye aur zyada dair tak bhi na pakaye warna wo sakht hojaye jab aap ko lage kaleji pak gayi hy to is may Kasuri Methi aur zeera powder daal kr flame πŸ”₯ off kr dy.aur isye serve karye.

Home> Meat Recipes> Kaleji Karahi Recipe. Dhaba Chicken Karahi is a version of Chicken Karahi that is mostly made at roadside shacks (dhaba) and is truly yummy! Lamb Karahi or Goat Karahi is a famous North Indian curry, often made with goat meat instead of lamb and very popular in This recipe is Copyright of ChefDeHome.com. Kaleji, Karahi Keema, Kashmiri Seekh Kebab, Khatta Gosht, Masala Gosht, Mazedar Katakat, Mughal Karahi, Mutton Biryani, Mutton Chops, Mutton Fry, Mutton Hara Masala, Mutton Karahi, Mutton Nihari. Chicken Karahi or Chicken Kadai is a spicy, homestyle chicken curry with fragrant spices and fresh ginger.

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