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Before you jump to Laddu recipe, you may want to read this short interesting healthy tips about Energy Raising Snacks.
We are all aware that eating healthy foods can help us really feel better inside our bodies. We tend to feel way less gross whenever we increase our intake of healthy foods and reduce our consumption of unhealthy foods. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. Selecting healthier food choices can be tough when it is snack time. You can spend hours at the supermarket searching for the right snack foods to allow you to feel healthy. Here are a few healthy snacks which you can use when you need a fast pick me up.
Try eating almonds if you don’t suffer from nut allergies. Almonds are usually considered a super food because they are packed full of things which help boost our vigor while keeping us healthy. These kinds of nuts possess plenty of vitamins E, B2, and manganese. They actually do, however, have tryptophan-the same enzyme which makes you tired after eating turkey. Nevertheless, you won’t need a nap after consuming almonds. These nuts relax the muscles and provide a general sense of peace. Your emotional condition can often be lifted simply by eating almonds.
You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s simple to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to laddu recipe. You can cook laddu using 6 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Laddu:
- Take 1 cup paneer
- Get 1 cup poha
- Use 1 & 1/2 cup date palm jaggery
- You need 2 tspn sweet curd
- Take 2 tspn ghee
- Take 5 tspn cashew nuts
Steps to make Laddu:
- Take paneer in a plate & mash it properly.
- Rinse the poha in cold water till it soften & add sweet curd & a pinch of salt.
- Heat 2 tspn ghee in a pan & add poha, crushed paneer & jaggery.
- Stir it constantly & when it will start to leave the sides of the pan add some chopped cashew nuts.
- Cook it for more 2 or 3 mins.
- Switch off the flame & make it cool for 5 mins.
- Apply oil in your palms & make laddus from the mixture.
Laddu would win the title hands down. Across India, Laddus are associated with Lord Ganesha, celebrations and of course now with the kids' favourite cartoon character—Chota Bheem. Laddu or laddoo or avinsh is a sphere-shaped sweet originating from the Indian subcontinent. Laddus are primarily made from flour, fat (ghee/butter/oil) and sugar. Laddus are often made of gram flour but can also be made with semolina or chickpea flour.
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