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Jollof spagetti
Jollof spagetti

Before you jump to Jollof spagetti recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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We hope you got insight from reading it, now let’s go back to jollof spagetti recipe. You can have jollof spagetti using 6 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Jollof spagetti:
  1. You need Spaghetti
  2. Provide Ice fish
  3. Take Cow skin(pomo)
  4. You need Fresh tomatoes and pepper
  5. Provide Onions
  6. Provide Seasoning
Instructions to make Jollof spagetti:
  1. Perboil spaghetti, fry tomatoes and pepper and add seasoning.
  2. Add fish and diced cow skin,add little water and allow to boil.
  3. Add perboiled spaghetti and allow to boil till the water is dry.

But what ever it is this dish has come to stay, tomato or no tomato. Jollof Spaghetti is simply a Jollof rice inspired method of preparing Spaghetti. All other kinds of Pasta can be used to replicate this dish. This Jollof Spaghetti recipe is very easy and definitely delicious. Lower the heat to allow the spaghetti cook slowly in the stew, and let it cook till the spaghetti has absorbed the stew, and taken on the colour of Jollof rice.

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