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Before you jump to Tiranga Pudding recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.
Healthy and balanced eating promotes a feeling of health and wellbeing. Increasing our daily allowance of sensible foods while reducing the intake of unhealthy types plays a part in a more wholesome feeling. A salad helps us feel better than a piece of pizza (physically in any case). This is usually a problem, nonetheless, with regards to eating between goodies. Finding goodies that help us feel better and increase our stamina often involves lots of shopping and scrupulous reading of labels. Here are a few healthy snacks that you can use when you need a fast pick me up.
Eating almonds is an excellent choice as long as you don’t have a nut allergy. Almonds have a multitude of health and fitness benefits and are an excellent choice when you need a shot of energy. Almonds really are a natural way to obtain B vitamins as well as other vitamins and minerals. Tryptophan, an enzyme also contained in turkey which induces drowsiness, is found in almonds. In the case of almonds, however, they wont make you yearn for a nap. These nuts relax the muscles and supply a general sense of peace. Occasionally eating almonds can even be a mood booster!
A large assortment of easy health snacks is easily obtainable. Determining to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to tiranga pudding recipe. To make tiranga pudding you only need 6 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Tiranga Pudding:
- Take 1 cup milk
- You need 2 oranges
- You need 7-8 Tbsp khus syrup
- Get 10 gram agar agar
- Use 3-4 tbsp sugar or as per your taste
- Provide as needed Water
Steps to make Tiranga Pudding:
- Cut agar agar into three parts and soak it in water for 10-15 mins.
- Tame out juice from oranges in juicer and strain it.
- Now take 1/4 cup of water add soaked agar agar stir continuously till it dissolved then add sugar,orange juice stir and switch off the gas.Take a container in which u want to set it and pour the mixture keep it in fridge once it's come on room temp for 30-40 mins
- Now take milk in the pan add agar agar stir then add sugar and pour into container which u have kept in fridge, make sure first layer got set properly
- Now take another pan add water,then agar agar sugar and khus syrup. Pour it on well settled white layer.
- Keep it in fridge for 1. Hour then carefully transfer it on plate.
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