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Microwave biscuit cake
Microwave biscuit cake

Before you jump to Microwave biscuit cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Deciding to eat healthily has many benefits and is becoming a more popular way of life. There are many illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. While we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. People typically think that healthy diets demand much work and will significantly change how they live and eat. Contrary to that information, people can modify their eating habits for the better by implementing a few small changes.

Initially, you must be very careful when you are shopping for food that you don’t automatically put things in your basket that you don’t wish to eat. For instance, did you ever think to check how much sugar and salt are in your favorite cereal? One healthy option that can give you a good start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try adding fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.

As you can see, it’s easy to start integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to microwave biscuit cake recipe. You can have microwave biscuit cake using 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Microwave biscuit cake:
  1. Get 15 parle-G biscuits
  2. Get 15 hide and seek biscuits
  3. Get 2 tbsp powdered sugar
  4. Get 1 tbsp eno
  5. Take 2 tbsp crushed nuts
  6. Take 1 cup milk (at room temperature)
  7. Provide 1 tbsp oil
Steps to make Microwave biscuit cake:
  1. Powder the biscuits in blender.
  2. Take a bowl and put biscuit powder, sugar, nuts and mix them well.
  3. Then add milk and eno and keep it aside of 5 minutes.
  4. Take a microwave safe container or bowl, grease it properly.
  5. Pour the batter into the container and microwave for 5 minutes on high.

Biscuit Cake in Microwave Oven by Kiran's Recipe. No Flour, No Egg, No Butter, No. Parle G Biscuit Cake-Quick Biscuit Cake. You can also microwave the cake. Storage and Shelf life - Store it in an air tight container at room temperature.

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