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Hide & seek biscuit cake
Hide & seek biscuit cake

Before you jump to Hide & seek biscuit cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. The overall economy is affected by the number of men and women who are suffering from diseases such as high blood pressure, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, just making a few minor changes can positively affect day-to-day eating habits.

Initially, you will have to be very careful when you are shopping for food that you don’t automatically put things in your basket that you no longer wish to eat. For instance, have you ever checked how much sugar and salt are in your favorite cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a normal part of your new healthy eating regimen.

Obviously, it’s not difficult to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to hide & seek biscuit cake recipe. You can cook hide & seek biscuit cake using 11 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to prepare Hide & seek biscuit cake:
  1. You need 300 grams hide & seek biscuits
  2. Prepare 1 cup+ 3 tablespoons powdered sugar
  3. Use 1 teaspoon baking powder
  4. You need 1/2 teaspoon baking soda
  5. Provide 1 egg
  6. Prepare 1 cup milk
  7. You need 1 cup whipping cream
  8. Take 2 tablespoons cocoa powder
  9. Get 200 ml fresh cream
  10. Provide 150 grams dark chocolate
  11. Take 4 tablespoons butterscotch chips
Instructions to make Hide & seek biscuit cake:
  1. Start by finely grinding all the biscuits in a blender.
  2. Take the ground biscuits in a mixing bowl and add baking powder and baking soda. Mix it well.
  3. Then add the egg and give it a good mix.
  4. Add the powdered sugar and the milk. Mix it properly.
  5. Grease a baking tin and dust it with flour. Pour the batter in it and give it a few gentle tap.
  6. Bake this in a preheated oven on 180°c for 35-40 minutes.
  7. Demold it and let it cool completely.
  8. In a large bowl take cold whipping cream and add the cocoa powder and 3 tablespoons of powdered sugar. Whip it until you get stiff peaks.
  9. Divide the cake in two layers.
  10. Add a little bit of cream on a cake board and place one layer of cake.
  11. Add some whipped cream on it and spread it evenly. Place the other layer on it.
  12. Cover the cake with whipped cream and even it out using a scraper and an offset spatula. Keep 1/2 cup whipped cream aside. Keep the cake in the fridge.
  13. Heat water in a bowl and place a bigger bowl on it. The flame should be low.
  14. Add fresh cream and chopped dark chocolate in the bigger bowl and wait for the chocolate to melt completely.
  15. Give it a good mix and wait for it to cool down a bit.
  16. Pour this ganache on the cake and spread it evenly.
  17. Pipe the remaining whipping cream on the cake to decorate it. Use a nozzle you prefer. Add butterscotch chips in the middle.
  18. Delicious hide & seek cake is ready!

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