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Dahi wale Onion
Dahi wale Onion

Before you jump to Dahi wale Onion recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.

Ingesting healthy foods makes all the difference in the way you feel. When we eat more healthy snacks and a smaller amount of the unhealthy ones we typically feel much better. Eating fresh vegetables helps you feel much better than eating a piece of pizza. Deciding on healthier food choices can be tough when it is snack time. You can spend numerous hours at the supermarket searching for the right snack foods to help you feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?

Eating almonds is a wonderful choice as long as you do not have a nut allergy. Almonds are sometimes considered a super food because they’re packed full of things that help boost our vigor while keeping us healthy. Almonds can be a natural way to obtain B vitamins along with other vitamins and minerals. They actually do, however, have tryptophan-the same enzyme which makes you tired after eating turkey. Having said that, you may not need a nap after eating and enjoying almonds. These nuts relax the muscles and provide a general sense of relaxation. From time to time eating almonds could even be a mood increaser!

You can find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthy doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to dahi wale onion recipe. You can cook dahi wale onion using 14 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Dahi wale Onion:
  1. Use 10-15 small size Onion
  2. Get 2 Green chillies (chopped)
  3. Take 1 teaspoon Cumin seeds
  4. Use 1 pinch hing/asafoetida
  5. You need 1 teaspoon Garlic paste
  6. Get 2 teaspoon Red chilli powder
  7. Provide 1/2 teaspoon haldi/Turmeric powder
  8. Use 1 teaspoon Coriander powder
  9. Use to taste Salt
  10. Take As needed Oil
  11. Provide 1 cup Curd
  12. Prepare 1/2 cup Water
  13. Get 1 teaspoon Kasuri mehti
  14. Prepare 1 tbsp Coriander leaves
Steps to make Dahi wale Onion:
  1. Firstly Peel the onions and cut into middle.
  2. Now take a kadai and add Oil,Hing, Cumin seeds.Green chilli, Garlic paste.saute for 1 minutes.
  3. Now add Onion,Red chilli powder Haldi powder Coriander powder,salt and half cup of water, Cook for 4 to 5 minutes. Cover the lid.oil completely saprated.
  4. High flame and add Curd.And continues stir, and cook for 2 to 3 minutes.
  5. Now add Kasuri mehti.and stir. And turn off the flame.
  6. Dahi wale onion is ready to serve. Garinsh to Coriander leaves.
  7. Serve with Roti.or Paratha.

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