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Before you jump to Makai ke atty ke kabab(tea time snack) recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.
Eating healthy foods can make all the difference in the way you feel. We have a tendency to feel way less gross after we increase our consumption of healthy foods and reduce our consumption of processed foods. A little bit of pizza will not make you feel as healthy as consuming a fresh green salad. Sometimes it’s tough to find healthy foods for snacks between meals. Finding snacks that will help us feel better and increase our levels of energy often involves lots of shopping and painstaking reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?
If you might be looking for a quick snack, you can’t go wrong with a whole grain one. Starting your working day with a piece of whole grain toasted bread can give you that extra boost you need to get going. When you require a fast snack on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than processed grains found in white bread.
You can find lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the decision to be healthy, it’s easy to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to makai ke atty ke kabab(tea time snack) recipe. To make makai ke atty ke kabab(tea time snack) you only need 14 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Makai ke atty ke kabab(tea time snack):
- You need 2 cup makai ka atta
- Get adha cup pani
- Take namak
- Get half tps lal kuti mirch
- Use half tps black pepper
- Get half tps chaat masala
- Provide half tps zeera and dhania power
- Use dhuniya podina
- You need 2 green chilli
- Take half lemon
- Use 1 alu(optional)
- Provide 2 small onion
- Prepare shimla mirch(optional)
- Get 2 pinch haldi for colour ( pela makai ka atta ho tab mat daliye haldi
Steps to make Makai ke atty ke kabab(tea time snack):
- Ak bowl mein pehly atta lein us mein sary masaly mix krlen
- Phr us mein piyaz.. alu or shimla mirch dalen or pani itna dalen ke atta zada naram na hojae
- Phr uski gol shape bana lein
- Pan mein oil dalen or donu side ko medium flam par 5 min cook kar(deep fry bhi kar sakty hain)
- Alhumdolillah………. serve with ketchup & chutney
Anday Ke Kabab Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in anda aur Omelette. Find thousands of Urdu recipes online. Dahi ke kabab recipe with step by step photos. dahi ke kabab are crisp, soft and tasty kababs made with dahi or curd. here the dahi used is hung curd. you can even make Turn over a couple of times and fry till you get a nice golden even crust on both sides. A slight more frying of the kabab is also fine.
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