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Bathua Paratha
Bathua Paratha

Before you jump to Bathua Paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are today being given more publicity than ever before and there are good reasons for doing this. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can place a drain on the economy. Even though we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. A lot of people typically think that healthy diets require much work and will significantly alter how they live and eat. Contrary to that information, people can modify their eating habits for the better by making some small changes.

You can get results without eliminating foods from your diet or make considerable changes right away. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Soon enough, you will see that you actually prefer to eat healthy foods after you have eaten that way for a while. As with many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.

To sum up, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to bathua paratha recipe. To make bathua paratha you need 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Bathua Paratha:
  1. Prepare 2 cup wheat flour
  2. Prepare 1/2 cup chopped bathua
  3. Use pinch hing
  4. Provide to taste salt
  5. You need as needed ghee
  6. Provide As needed water
Steps to make Bathua Paratha:
  1. Put wheat flour,chopped bathua,hing and salt in a mixing bowl.
  2. Add enough water and knead the dough.
  3. Make paratha with the dough
  4. Put on hot tawa add ghee and shallow fry from both sides.

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