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Before you jump to Raw bathua ka paratha recipe, you may want to read this short interesting healthy tips about Goodies that provide You Vitality.
We are all aware that eating healthy snacks can help us truly feel better inside our bodies. Whenever we eat more healthy foods and a lesser amount of of the detrimental ones we generally feel much better. Eating more vegetables helps you feel much better than eating a slice of pizza. This can be a problem, nevertheless, in terms of eating between goodies. Finding snacks that help us feel better and boost our stamina often involves lots of shopping and meticulous reading of labels. Here are a few healthy snacks which you can use when you need an instant pick me up.
Yogurt can be a snack many people ignore. Occasionally people choose to eat yogurt over a balanced lunch which is not the right idea. Low fat yogurt would make a amazing snack, nevertheless. Along with calcium, it is a good supplier of aminoacids and vitamin B. Yogurt is frequently eaten to help manage the digestive system because it is so easily digestible by many people. Yogurt unites beautifully with nuts and seeds. It’s an excellent approach to delight in a flavorful snack without too much sugar.
A large assortment of easy health snacks is easily available. When you make the determination to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to raw bathua ka paratha recipe. To cook raw bathua ka paratha you need 10 ingredients and 1 steps. Here is how you do it.
The ingredients needed to prepare Raw bathua ka paratha:
- Take 1 cup chopped bathua
- Prepare 1 cup wheat flour
- Use 1 tablespoon oil
- Prepare 1/4 tsp jeera powder
- Use 1/4 tsp dhaniya powder
- Get 1 pinch garam masala
- Provide 1 pinch hing
- Take 2 pinch red chilli powder
- Take Salt as par taste
- Provide Oil for shallow fry
Instructions to make Raw bathua ka paratha:
- Sab se pehle ek bowl m oil ko chor kar sabhi ingredients ko dal kar tight dough bana kar 30 minutes ko lid se dhakh kar rakh de ab aap gas par nonstick tava ko garamkar oil spread kar paratha tayar kar medium flame par golden brown hone tak seke le or apni choice se chutney tomato sauce ya aloo matar ki rasili sabji ke sath serve karein enjoy friends thanks
Onion paratha / Pyaz ka paratha is one of the easiest of all stuffed parathas, all you need is just flour, raw onion and coriander leaves and you will be all set for tasty paratha/paranthas. I'm a big fan of raw onions and how can I say no this… I tasted these in my friend Kavi's house when they hosted. Bathua ka Raita is a healthy Haryana recipe made with delicious yogurt. Haryana bathua recipe made by Indian cuisine. Bathua ka Raita is easy to make it.
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