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Dahi Bara /Yogurt with lentil dumplings
Dahi Bara /Yogurt with lentil dumplings

Before you jump to Dahi Bara /Yogurt with lentil dumplings recipe, you may want to read this short interesting healthy tips about Strength Raising Snack foods.

Healthy eating encourages a feeling of well being. Whenever we eat more healthy foods and a smaller amount of the detrimental ones we usually feel much better. Eating fresh vegetables helps you feel much better than eating a portion of pizza. Choosing healthier food choices can be tough when it’s snack time. You can spend hours at the food market searching for an ideal snack foods to allow you to feel healthy. Here are a handful of healthy snacks that can be used when you need a quick pick me up.

Yogurt is a snack many individuals neglect. Eating fat free yogurt in place of a healthy larger lunch is not a good idea. Low fat yogurt helps make a amazing snack, nevertheless. Along with calcium, it’s a good supply of protein and vitamin B. Easily digestible, yogurt can actually help your gastrointestinal system work properly depending upon the culture used to make it. Quick hint: select unsweetened yogurt and add walnuts or flaxseeds. It’s an easy way to minimize sugar while still enjoying a delicious snack.

You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to dahi bara /yogurt with lentil dumplings recipe. You can cook dahi bara /yogurt with lentil dumplings using 4 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare Dahi Bara /Yogurt with lentil dumplings:
  1. Provide Homemade lentil dumplings/Dahi bara (1 cup)
  2. Prepare Yogurt (2 cups)
  3. You need Salt (1 tsp)
  4. You need All spice powder/chaat masala (1 tbsp)
Steps to make Dahi Bara /Yogurt with lentil dumplings:
  1. Soak the lentil dumplings for 20 mins in hot water until puffy. Then add yogurt in bowl and beat it until smooth.
  2. Then add lentil dumplings and mix well. Then add all spice powder and serve cold with chickpea salad. Enjoy.

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