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Before you jump to Black tea with stick puff puff recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are these days being given more attention than ever before and there are good reasons for doing this. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to adopt a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, simply making a couple of modest changes can positively impact day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you most probably pick out lots of food items out of habit. As an example, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a usual part of your new healthy eating regimen.
As you can see, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to black tea with stick puff puff recipe. To make black tea with stick puff puff you need 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Black tea with stick puff puff:
- Prepare 2 cups Flour
- Get 1/3 cup Sugar
- Use 1 tablespoon Yeast
- Get Pinch salt
- Take Oil for frying
Steps to make Black tea with stick puff puff:
- Put the flour in a bowl add all the dried ingredients
- Add warm water mix it well
- Allow it to rise for like 30 minutes
- Deep fry
- Allow it to cool
- Put it on the stick.
- Serve with hot chocolate, tea or dry pepper powder
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