Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Smooked fish pp with chips and egg and black tea recipe here. We also have wide variety of recipes to try.
Before you jump to Smooked fish pp with chips and egg and black tea recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.
Enjoying healthy foods tends to make all the difference in how we feel. We are likely to feel way less gross when we increase our consumption of nutritious foods and lower our consumption of processed foods. A salad tends to make us feel a lot better than a piece of pizza (physically at any rate). Sometimes it’s tough to find wholesome foods for treats between meals. Finding snack foods that really help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting snack.
Whole grain snacks are an outstanding choice for a fast wholesome snack. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for the afternoon meal. Eating on the run can be healthier with whole fiber chips and crackers. Whole grains are generally better than refined grains present in white bread.
A large selection of instant health snacks is easily accessible. Choosing to live a healthy life style can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to smooked fish pp with chips and egg and black tea recipe. You can have smooked fish pp with chips and egg and black tea using 8 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Smooked fish pp with chips and egg and black tea:
- Provide Smooked fish
- Take Onions
- Get Chilly pp
- You need Spices
- Get Seasonings
- Use Irish potatoes
- Provide Eggs
- You need Lipton
Instructions to make Smooked fish pp with chips and egg and black tea:
- Boil water in a pot and add washed smooked fish,chop onions,greated chilly pp,spices and seasonings to your taste and stir well. Cover and allow to cooked.
- Feel and cut irish to your desire shape and fry in a hot oil
- Break and beat eggs add in pinch of salt and slice onion then fry
- Boil lipton with ginger
- Served hot
Smoking is a method of cooking traditionally done to preserve food like meat and fish. Although refrigeration preserves food for us now, smoking is still a popular cooking method because it brings out natural oils in fish. Step Six: Smoke fish for about three hours. Preheat your smoker and add your wood chips (not recommended to soak them first). A classic pairing is potatoes (fish and chips, anyone?), but you could do a variation with baked potatoes, seasoned potato wedges, cheesy potato skins, sweet.
If you find this Smooked fish pp with chips and egg and black tea recipe valuable please share it to your friends or family, thank you and good luck.
