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We hope you got benefit from reading it, now let’s go back to gobhi,urad dal ke dahi vade recipe. You can cook gobhi,urad dal ke dahi vade using 16 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Gobhi,urad dal ke dahi vade:

1. Prepare 150 gm urad dal soaked
2. You need 1 cup gobhi grated.
3. Use 1 tsp green chilli paste
4. Use 1 tsp ginger grated.
5. Take 1 tsp garlic crushed.
6. You need 1/2 tsp cumin seeds
7. You need 2 tsp green coriander.
8. Provide 1 tsp Hing/ asafoetida
9. You need as needed Oil for frying
10. Get For soaking
11. Take 250 gm curd
12. Get 1 tsp red chilli powder
13. Use to taste Salt,& black salt
14. Get 1 tbsp Chutney mithi / khatti
15. You need 1/2 tsp Chaat masala
16. Get 1 tsp Roasted cumin,& coriander seeds, powder

Steps to make Gobhi,urad dal ke dahi vade:

1. In a mixture jar put urad dal & grind it.
2. Add this dal remain things,. Like gobhi,ginger,garlic,green chilli.mix it very well.make it like a thick batter.
3. Heat oil in a pan,make vada from this batter.make round balls & put it in oil.
4. Fry it golden all vadas.
5. Put it in salt & water mixture for 1 miniutes.then remove it from the water.
6. Keep it a side for cooling.
7. Now take a bowl put curd in it,beat it with the help of any type of beater.
8. Arrange all vadas in a plate,pour curd on it,sprinkle all masala & chutney in it.
9. It is very delicious & tasty dahi vadas.

Whole urad dal derive their strong, earthy flavor from the black skins and are often used in curries. Urad Dal Price is hitting the roof nowadays. Dahi ke Kebab Recipe/How to make Dahi ke Kabab. Urad Daal ke Dahi Vade - How to make Dahi Vada. Recipe of urad dal is easy and best among urad dal recipes.

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