Hey everyone, welcome to my recipe page, if you're looking for Falahari dahi Ke aloo recipe, look no further! We provide you only the best Falahari dahi Ke aloo recipe here. We also have wide variety of recipes to try.
Before you jump to Falahari dahi Ke aloo recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is nowadays a lot more popular than it used to be and rightfully so. The overall economy is impacted by the number of individuals who suffer from health conditions such as hypertension, which is directly linked to poor eating habits. Even though we’re incessantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that many people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can modify their eating habits for the better by carrying out a few small changes.
The first change to make is to pay more attention to what you buy when you go to the grocery as it is likely that you tend to pick up many of the things without thinking. For example, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? One heart-healthy option that can give you a great start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy diet.
Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to falahari dahi ke aloo recipe. You can cook falahari dahi ke aloo using 6 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Falahari dahi Ke aloo:
- Prepare 4 boil potatoes
- Prepare 1/4 tsp jeera
- Use 1/4 tsp Ciba Kashmiri Mirch
- Provide 1 cup fresh curd
- Use to taste Ciba sendha Namak according
- Provide 1/2 tsp desi ghee
Instructions to make Falahari dahi Ke aloo:
- Peel and cut potatoes
- Take a pan add ghee crackle jeera
- Take a bowl mix curd and potato
- Add ciba sendha namak in the bowl
- Add ciba Kashmiri Mirch in the bowl
- Mix well and add in the pan
- Cook 10mnts in simmer flame &serve hot..
Nut these dahi ke aloo taste best when cooked fresh. Try them one time and they will become your favorite. Dahi Aloo is a simple curry which comes together in no time and tastes wonderful with paratha or poori. Coming back to today's recipe of Dahi Aloo. Dahi=Yougurt and Aloo=Potato, so this is a potato and yogurt curry.
If you find this Falahari dahi Ke aloo recipe helpful please share it to your friends or family, thank you and good luck.
