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Dahi Aalu
Dahi Aalu

Before you jump to Dahi Aalu recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons for this. The overall economy is impacted by the number of individuals who are dealing with diseases such as hypertension, which is directly associated with poor eating habits. There are more and more campaigns to try to get us to lead a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, simply making a couple of small changes can positively affect day-to-day eating habits.

If you want to see results, it is definitely not a requirement to drastically modify your eating habits. It’s not a bad idea if you want to make big changes, but the most vital thing is to bit by bit switch to making healthier eating choices. Sooner or later, you will probably find that you will eat more and more healthy food as your taste buds get used to the change. As you stick to your habit of eating healthier foods, you will discover that you no longer wish to eat the old diet.

Obviously, it’s not at all hard to begin integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to dahi aalu recipe. You can have dahi aalu using 13 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Dahi Aalu:
  1. You need 4 medium potato boiled
  2. Get 1 cup tomato puree
  3. Take 1/2 cup curd
  4. Take 1 tbsp tomato sauce
  5. Prepare 1 tsp green chilli, ginger paste
  6. Take 2 tsp white til paste
  7. Take to taste Salt
  8. Take 1 tsp chilli powder
  9. Get 1 tsp dhaniya powder
  10. Prepare 1 /2 tsp haldi powder
  11. Provide 1 tsp garam masala powder
  12. Prepare 1 bay leaf
  13. Take Hing, mustard seeds oil
Instructions to make Dahi Aalu:
  1. Aalu ko chil kar pieces m cut karein. Karahi m oil garam karein or mustard seeds chatkay,hing bhune.add ginger,garlic paste,saute 1 min.add tomato puree, sauce.cook 2 min.
  2. Masale mix karein or low flame p 5 min bhune.add potato pieces and half cup water and Mix well.cook 5 min.gas off karein.
  3. After 2 min curd ko achhe se mash karein or sabzi m mix karein. Coriander leaves se garnish karein.
  4. Rice,chapati or Paranthe ke sath serve karein.
  5. Thanks to all

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