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We hope you got insight from reading it, now let’s go back to urad dal ke dahi bade recipe. You can have urad dal ke dahi bade using 11 ingredients and 12 steps. Here is how you do that.
The ingredients needed to cook Urad dal ke dahi bade:
- You need 250 gm Urad dal
- Provide 250 gm Dahi
- Prepare 500 gm Mustard oil
- Provide 7 Hari mirch
- You need 50 gm Adrak
- Use Namak
- You need Kala namak
- You need 100 gm Dhaniya patta
- Provide 20 gm Dhaniya
- Prepare 50 gm Jeera
- You need 15 Lal mirch
Instructions to make Urad dal ke dahi bade:
- Urad ko raat bhar bhigo kar fulne ke lia rkege
- Adark or hari mirch ko mixer me mahin pees lenge
- Urad, adark or hari mirch ka gadha ghol taiyar kar lenge or halka namak, dhaniya patta or khada jeera dal kar mila denge
- Mustard oil ko garam Karenge or badi 2 bariya oil me dalte jayege or low flam me tale jayege.bariya dalte samay oil adhik garam rakhein baad me tav ko kam kar de
- Aisa jab halka brown tal jaye
- Ab bari ko nikal kar 5 min ke lia water me dal de soft hone ke lia
- Ab water se nikal le
- Bhunja hua lal mirch ka powder, bhunja hua jeera ka powder, thodi si bhunja hua dhaniya ka powder ko bhunj kar mixer me powder bana le or kala namak sabhi ko 1 sath rkha le.
- Aapko jitana khana ho utana bari plaet me nikal le.uske baad…
- Or dahi me sada namak, bhunja hua lal mirch ka powder, bhunja hua jeera ka powder, thodi si bhunja hua dhaniya ka powder ko mila kar bari par dale thoda say kala namak or sabhi bhuje huve powder ko upar se bhurbhura kar dal de…
- Or kat kar ke maje le kar khaye
- Banaiye khilaiye or khaiye ye bahut hi testy hota hai or khana pachane ka kaam bhi karta hai
Dahi bade is everyone's favorite for Iftari. People who don't like besan here is the version of Mash ke dahi bade. Urad dal ke dahi vade how to make perfect dahi vada. Hyderabadi Dahi Bade L Mash Ki Dal Ke Dahi Wade L Iftar Special L Mrs Norien. ह ल स प शल दह वड L Urad Daal Ke Dahi Vade L Dahi Bhalla Recipe L स व द ष ट दह वड. Urad Daal ke Dahi Vade - How to make Dahi Vada.
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