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Dahi aalu ki sabji
Dahi aalu ki sabji

Before you jump to Dahi aalu ki sabji recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

The benefits of healthy eating are now being given more publicity than ever before and there are many reasons for this. The overall economy is impacted by the number of men and women who suffer from conditions such as hypertension, which is directly linked to poor eating habits. Although we’re incessantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that lots of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make some minor changes that can start to make a good impact on our everyday eating habits.

In order to see results, it is definitely not a necessity to drastically modify your eating habits. If you desire to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. In time, you will likely see that you will eat more and more healthy food as your taste buds become accustomed to the change. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate before.

As you can see, it is easy to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to dahi aalu ki sabji recipe. To make dahi aalu ki sabji you need 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dahi aalu ki sabji:
  1. Provide 250 gm boiled potato
  2. Take Half cup dahi
  3. Prepare 2 onion barik kata hua
  4. Provide 4 tomato barik kata hua
  5. Take 1 spoon ginger paste
  6. Provide 1 spoon Ek spoon garlic paste
  7. Get Half teaspoon jeera
  8. Prepare as per taste Salt
  9. Use 1 tsp dhania powder
  10. Use 1 tsp red chili flakes
  11. Get 1 tsp bhuna jeera powder
  12. Use Pinch hing
  13. Prepare 2 serving spoon oil
Steps to make Dahi aalu ki sabji:
  1. Aalu ko boil karke tukdo me kaat le….. dahi ko faint le
  2. Ek kadahi me oil garam karein…. pinch hing daale….. jeera chatkaaye…. onion bhune….. golden brown hone de….. ginger garlic paste daalkar bhune…. tomato b daalkar pakaye
  3. Sare masale b daale or achchhe se bhun le…. thoda sa pani daale pakne de….. fainta hua dahi daale…. ab kate huye boiled aalu daale aur gravy thick hone tak pakne de
  4. Ready hai dahi wale aalu

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