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Before you jump to Dahi wale Aloo recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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Hence, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to dahi wale aloo recipe. You can cook dahi wale aloo using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Dahi wale Aloo:
- You need 4 Potato cut in cubes
- You need to taste Salt and red chilli powder
- Take 2 tsp curd
- Use 1/2 tsp haldi powder
- Provide 1 tsp maggie masala
- Take as needed Oil
- Provide 2 onion thin sliced
- Take 2 tomato.finely chopped
Steps to make Dahi wale Aloo:
- Heat oil in pan add onion and tomato. Cooked till then soft. Add all masale.add potao and cook.
- Cover the lid and cooed on medium flame,Add curd and mix well.
- Garnish with mint leaves.
It is a very good lunch box and tiffin option as well. Lets learn how to make dahi wale aloo curry recipe. Dahi Aloo is a simple curry which comes together in no time and tastes wonderful with paratha or poori. At my home, mom made dahi aloo whenever we were bored of eating the same veggies. Dahi Aloo Recipe: Aloo are like the part and parcel of an Indian As the name suggests, vrat ke dahi wale aloo recipe is made with boiled potatoes, cooked with curd.
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