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Before you jump to Dahi wale aloo recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.
We are very mindful that having healthy foods can help us feel better in our bodies. If we eat more healthy snacks and a smaller amount of the detrimental ones we generally feel much better. A salad allows us to feel a lot better than a piece of pizza (physically anyway). This is often a problem, nonetheless, with regards to eating between snacks. Shopping for snack foods can be a difficult task because you have so many options. Why not try one of the following nutritious snacks the next time you need some extra energy?
Yogurt is a snack many individuals ignore. Eating natural yogurt in place of a nutritious larger lunch isn’t a good idea. You can’t beat yogurt whenever it comes to a healthy snack though. It contains a great deal of calcium, healthy proteins, and B vitamins. Easily digestible, yogurt can even help your gastrointestinal system work correctly depending upon the culture used to produce it. Easy hint: select unsweetened yogurt and add walnuts or flaxseeds. It’s an uncomplicated way to lessen sugar while still enjoying a yummy snack.
You will find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to dahi wale aloo recipe. To cook dahi wale aloo you need 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dahi wale aloo:
- Prepare 7-8 Baby potatoes
- You need 3-4 cloves
- Get 1-2 sticks cinnamon
- Provide 1/2 tsp cumin seeds
- Provide to taste red chilli powder
- Provide to taste turmeric powder
- Take to taste salt
- Get 1 bowl tomato puree
- You need 2 bowls curd
- You need 1/2 tsp Ciba Garam masala
- Provide as needed oil
- Provide as needed coriander leaves
Steps to make Dahi wale aloo:
- Half-boil baby potatoes in pressure cooker.
- In a wok, take 1tbsp oil, heat and add cumin seeds, cinnamon, cloves and saute peeled baby potatoes in it.
- Now, add 1tsp red chilli powder, 1tsp turmeric powder, salt to taste and saute for 2mins.
- Now, add tomato puree and curd and about 2tsp garam masala.
- Let it cook for 5-7mins. Garnish with fresh coriander leaves and serve hot.
It is a very good lunch box and tiffin option as well. Lets learn how to make dahi wale aloo curry recipe. Dahi Aloo is a simple curry which comes together in no time and tastes wonderful with paratha or poori. At my home, mom made dahi aloo whenever we were bored of eating the same veggies. Dahi Aloo Recipe: Aloo are like the part and parcel of an Indian As the name suggests, vrat ke dahi wale aloo recipe is made with boiled potatoes, cooked with curd.
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