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Before you jump to Banana Sizzler recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Choosing to eat healthily offers many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of individuals who are dealing with health problems such as hypertension, which is directly linked to poor eating habits. Even though we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. A lot of people typically assume that healthy diets require a great deal of work and will significantly alter the way they live and eat. It is possible, however, to make a few minor changes that can start to make a positive impact to our day-to-day eating habits.
The first change you can make is to pay more attention to what you purchase when you do your food shopping since it is likely that you are inclined to pick up many of the things without thinking. For example, have you ever checked how much sugar and salt are in your preferred cereal? A superb healthy substitute can be porridge oats which have been found to be beneficial for your heart and can give you good sustainable energy daily. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.
Obviously, it’s not hard to start incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to banana sizzler recipe. To cook banana sizzler you need 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Banana Sizzler:
- Use 3 numbers Plantain Kerala Banana Ripe / / Ethapazham -
- Use 1 Egg -
- Take 3 tablespoons Ghee -
- Prepare 1 tablespoon Sugar
Instructions to make Banana Sizzler:
- Slice banana as per your desire
- Heat ghee on a pan
- Stir fry the sliced bananas until they turn a little light yellow. Make a space in the middle of the pan and break an egg into it
- Scramble the egg and mix well with bananas
- Heat on high/medium flame until the eggs are cooked and bananas turn golden yellow
- Sprinkle sugar over it according to your taste and serve sizzling hot
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